Almond Cookie


Almond Cookies

  • 3 cups all-purpose flour
  • 1 cup almond meal (Trader Joe’s)
  • 3/4 cup butter -0r- 3/4 cup oil
  • 1 cup sliced almonds
  • 1 cup sugar


  1. Preheat the oven to 375ºF
  2. Mix the butter and sugar together in a bowl until the sugar dissolves.
  3. Add all the other ingredients to the bowl and mix. (If mixture becomes dry, add a few drops of milk.)
  4. Using a tablespoon (I used a tablespoon, but any round shape works), create hemispheres and place them on a cookie sheet.
  5. Place the cookies in the oven for 10 minutes, and enjoy!

*Cookies can be served warm or cold.

**Cookies can be kept in air-tight containers for up to a week.

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